Just as it transferred mercenaries from Syria to the conflict zones in Libya and Azerbaijan, Turkey — the financial and spiritual capital of the Muslim Brotherhood — is now doing the same in Yemen’s oil-rich Marib.
Adel al-Hajajji is a proud man but, with a pregnant wife and three young mouths to feed, he can’t afford to wait around for a miracle. Instead, he has taken to wandering the streets of Sana’a, gathering discarded plastic water bottles to sell to the recycling center near his home in al-Rawdah. The meager earnings net him just enough to provide his family with a modest iftar, the evening meal that marks the end of the day’s fast during the month of Ramadan. The meal usually consists of bread and water but on occasion neighbors will bring by Saltah, Yemen’s national dish made of rice and potatoes, with meat blended in during more prosperous times.
Before the war, Adel was relatively well off, with a stable government job. He fasted during Ramadan without a passing thought about where his next meal would come from. In 2015, when the Saudis invaded and food become harder to find, he began to receive Ramadan meals courtesy of Muslim charities from wealthy patrons in the Gulf. This year, though, Adel says those charities have told him they could no longer donate to Yemen due to the blockade and subsequent crackdown from Saudi authorities, who claim that charity could fall into Houthi hands. Continue reading